Looking for a quick and creepy snack to wow your guests this Halloween? These Bloody Popcorn Bowls are the ultimate mix of spooky and sweet. Perfect for a Scream marathon, a horror movie night, or your annual Halloween party, this recipe uses just a few ingredients and takes minutes to make. The vibrant “blood red” drizzle will turn plain popcorn into a killer treat that’s as Instagram-worthy as it is delicious.
Ingredients:
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10 cups plain popped popcorn
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1 cup white chocolate chips
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2–3 drops red edible gel food coloring
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Pinch of salt
Steps:
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Place popcorn in a large bowl.
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Melt white chocolate in the microwave in 20–30 second bursts, stirring until smooth.
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Add food coloring and stir until you get a bold red.
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Drizzle over popcorn and toss lightly.
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Sprinkle with salt and serve in black cups or bowls for extra Halloween flair.
Tips & Variations:
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Add candy eyes for a creepier look.
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Use dark chocolate for a “dried blood” effect.
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Great for pairing with themed drinks like Vampire Mocktails.
🎃 Ready to Plan the Ultimate Halloween?
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